Food Studio has strengthened its presence at Colombo City Centre (CCC) with the launch of a refreshed line-up of five culinary concepts at the mall’s Dining Gallery, marking a significant milestone in the company’s growth journey and contributing to the continued evolution of Colombo’s dining scene.
The expanded offering brings together Primo, a well-established favourite at the location, alongside Hotel Manoli, which makes its debut at CCC after previously operating at One Galle Face Mall. The line-up is further enhanced by a revamped Bamboo Boy and two new concepts, Wide Eyes and Kimono, creating a diverse dining destination that caters to a wide range of tastes and occasions.
The launch reflects Food Studio’s commitment to delivering high-quality, convenient, and innovative dining experiences through a portfolio of concepts designed to meet the evolving needs of today’s consumers. It also reinforces Colombo City Centre’s position as one of the city’s leading lifestyle and retail destinations, serving residents, professionals, families, and visitors seeking exceptional dining options in the heart of Colombo.
Commenting on the expansion, Naveed Cader, Managing Director of Food Studio and Group CEO of Liberty Lands & Developments, said, “CCC is where Food Studio’s journey began, and we firmly believe it remains at the heart of everything we continue to build. Returning to The Dining Gallery with this five-brand line-up is not simply a relaunch; it is an evolution, and it comes at a moment when Colombo is ready for it.
Sri Lanka is a thriving tourist destination, and great cities require exceptional dining experiences for both locals and visitors. For Liberty Lands & Developments, this opening also aligns with our broader growth strategy as we continue to invest in food and beverage, entertainment, hospitality, and selected real estate ventures with strong long-term potential. Ultimately, we want every guest to remember the quality of the food and feel they received genuine value for money. That is the Food Studio promise, and these five brands form the foundation of something we intend to take internationally.”
The launch comes amid renewed momentum in Colombo’s food and beverage sector, where demand continues to grow for curated dining experiences that combine variety, convenience, and consistency. By bringing together established favourites, revitalised concepts, and new brands under one roof, Food Studio aims to respond to changing consumer preferences while building scalable brands with long-term growth potential.
Food Studio CEO Nadeem Rajabdeen explained the company’s vision behind the new line-up. “Food Studio began as a platform for bringing authentic food concepts together, and over time we started creating our own brands. That journey has evolved into a sharper focus on fewer concepts executed exceptionally well, with meaningful investment in product quality, brand identity, and scalability.
Each concept has been inspired by a genuine dining need, from Primo’s focus on artisan bread and quality fillings, to Hotel Manoli’s Middle Eastern comfort food, Bamboo Boy’s Southeast Asian hawker-style offerings, Kimono’s bold Japanese flavours, and Wide Eyes as a specialty coffee and patisserie destination. Returning to the same floor where Food Studio started, now with five homegrown brands, feels like a full-circle moment.”
At the heart of the new Dining Gallery experience is a culinary philosophy centred on variety, quality ingredients, and accessible creativity. Each concept has been carefully developed to cater to different dining occasions, ranging from quick and flavourful meals to more relaxed and social dining experiences, offering visitors an exciting new destination for food and lifestyle experiences at Colombo City Centre.